
Lentils
INGREDIENTS: Rehydrated dried lentils, water, salt, antioxidant: ascorbic acid (E300).
INGREDIENTS: Rehydrated dried lentils, water, salt, antioxidant: ascorbic acid (E300).
INGREDIENTS: Rehydrated dried tondini beans (contains SULPHITES), water, salt, antioxidant: ascorbic acid (E300}.
INGREDIENTS: Rehydrated dried cannellini beans (contains SULPHITES), water, salt, antioxidant: ascorbic acid (E300}.
Made in Italy - Falanghina Campania I.G.T.
INGREDIENTS: Whole unpeeled datterini tomatoes, tomato juice, acidity regulator: citric acid (E330).
Ingredients: 60% whole yellow datterino cherry tomatoes with skin, yellow datterino cherry tomato juice, 0.5% salt.
INGREDIENTS: Tomato pulp 75%, tomato concentrate, extra virgin olive oil, basil 1.2%, salt, onion, garlic powder, natural flavor, acidity...
INGREDIENTS: Tomato pulp 75%, tomato concentrate, extra virgin olive oil, salt, onion, red peppers 1%, chili 0.18%, garlic powder, acidity...
INGREDIENTS: Apricots, sugar from Italian farming, lemon juice Fruit used: 90g per 100g - Total sugars: 50g per 100g